Tyson Stelzer’s Advanced Champagne Certificate – 1-2 February 2025

Introducing the most advanced champagne tasting course. Saturday 1 February 2025 Masterclass 1 – Champagne Terroir: 8:45-11am Morning tea: 11-11:30am Masterclass 2 – Champagne Vinification : 11:30-1:15pm Lunch masterclass 3 – Vintage Champagne Lunch: 1:15-4:30pm Sunday 2 February 2025 Morning tea: 9:30am Masterclass 4 – Champagne Maturation: 10am-12pm Lunch masterclass 5 – Prestige Champagne Lunch: […]

Tyson Stelzer’s Advanced Champagne Certificate 1-2 February 2025

The most advanced champagne tasting course is back! Read the full story of my inaugural Advanced Champagne Certificate, including photos and guest reflections. ‘Every champagne I’ve tasted since completing Tyson Stelzer’s Advanced Champagne Certificate has taken on a new significance because I can appreciate characters that I could never identify before! This was an absolute […]

The Champagne Guide Edition VII Launch Dinner – Melbourne – 31 July 2024

It’s my great pleasure to invite you to join me for dinner to launch The Champagne Guide Edition VII in Melbourne. Showcasing Billecart-Salmon Cuvée Nicolas François Billecart 2008 Bollinger PN AYC 18 NV Charles Heidsieck Millésimé Vintage Brut 2013 Pierre Gimonnet & Fils Special Club Premier Cru Cuis 2018 Deutz Brut Rosé NV Louis Roederer […]

The Champagne Guide Edition VII Launch Dinner – Barossa – 6 July 2024

It’s my great pleasure to invite you to join me for dinner to launch The Champagne Guide Edition VII in the Barossa. Showcasing Billecart-Salmon Cuvée Nicolas François Billecart 2008 Bollinger PN AYC 18 NV Charles Heidsieck Millésimé Vintage Brut 2013 Pierre Gimonnet & Fils Special Club Premier Cru Cuis 2018 Deutz Brut Rosé NV Louis […]

The Champagne Guide Edition VII Launch Dinner – Sydney – 20 July 2024

It’s my great pleasure to invite you to join me for dinner to launch The Champagne Guide Edition VII in Sydney. Showcasing Billecart-Salmon Cuvée Nicolas François Billecart 2008 Bollinger PN AYC 18 NV Charles Heidsieck Millésimé Vintage Brut 2013 Pierre Gimonnet & Fils Special Club Premier Cru Cuis 2018 Deutz Brut Rosé NV Louis Roederer […]

The Champagne Guide Edition VII Launch Dinner – Brisbane – 19 June 2024

It’s my great pleasure to invite you to join me for dinner to launch The Champagne Guide Edition VII in Brisbane. Showcasing Billecart-Salmon Cuvée Nicolas François Billecart 2008 Bollinger PN AYC 18 NV Charles Heidsieck Millésimé Vintage Brut 2013 Pierre Gimonnet & Fils Special Club Premier Cru Cuis 2018 Deutz Brut Rosé NV Louis Roederer […]

The Champagne Guide Edition VII Launch Dinners June/July 2024

It’s my great pleasure to invite you to join me for my national book launch tour to announce The Champagne Guide Edition VII at dinners in Perth, Brisbane, Barossa, Sydney and Melbourne in June and July 2024! Showcasing six of the top-performing houses in the guide, Billecart-Salmon, Bollinger, Charles Heidsieck, Deutz, Pierre Gimonnet and Louis […]