Sidewood Isabella Rosé Methode Traditionnelle Adelaide Hills
Here’s proof that Tash Mooney is truly multi-talented (though we knew this already). Her first ever fizz is gently elegant, softly savoury and beautifully textured. Pinot noir’s red berries and chardonnay’s lemons are underlined by delightful chalk minerality of this exciting site between Woodside and Oakbank. Stylish packaging, sophisticated contents and great value at $20 at East End Cellars.
By Tyson Stelzer
11 Jul 2014
Tyson Stelzer is a multi-award winning wine writer, television host and producer and international speaker. He was named The International Wine & Spirit Communicator of the Year, The Australian Wine Communicator of the Year and The International Champagne Writer of the Year. He is the author and publisher of seventeen wine books, contributor to many wine magazines, a frequent judge and chair at Australian wine shows and a presenter at wine events in 12 countries. TysonStelzer.com is your link to wine recommendations, book sales, tours and events.
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