Devil’s Lair Margaret River Cabernet Sauvignon
Density and generosity meet immaculate purity and tightly scaffolded structure, as layers of dark fruit intensity wash over dark chocolate oak and into a finish of streamlined focus, enduring persistence and impeccably polished balance. There’s an elegant liveliness in the midst of such concentration, with fragrant lift and bright acidity. Tannins are very finely textured. It’s engaging from the outset, but will take a decade to fully show its best. An outstanding release for Devil’s Lair. $38 at Dan Murphy’s (2011).
By Tyson Stelzer
05 Sep 2014
Tyson Stelzer is a multi-award winning wine writer, television host and producer and international speaker. He was named The International Wine & Spirit Communicator of the Year, The Australian Wine Communicator of the Year and The International Champagne Writer of the Year. He is the author and publisher of seventeen wine books, contributor to many wine magazines, a frequent judge and chair at Australian wine shows and a presenter at wine events in 12 countries. TysonStelzer.com is your link to wine recommendations, book sales, tours and events.
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