Together with Bollinger Chef de Cave Denis Bunner, it’s my great pleasure to invite you to dinner in honour of the launch of La Grande Année 2015 and La Grande Année Rosé 2015 at Brisbane’s TAMA Dining on Thursday 23 May 2024.

Our journey into the incredible world of La Grande Année will celebrate the depth of history of the house in a magnum of a surprise vintage direct from its museum cellar deep under Aÿ! And explore the amazing new era of Bollinger in a comparison with La Grande Année 2014 and La Grande Année Rosé 2014.

The line up will be completed with the latest disgorgements of Bollinger’s benchmark non-vintage Special Cuvée and Rosé, all matched to a five course menu created by TAMA Dining’s Richard Ousby.

Denis is expecting his first child this year, so don’t miss the chance to join him for what will likely be his last trip to Australia for some time!

Showcasing

Bollinger La Grande Année museum vintage en magnum
Bollinger La Grande Année 2015
Bollinger La Grande Année 2014
Bollinger La Grande Année Rosé 2015
Bollinger La Grande Année Rosé 2014
Bollinger Rosé Brut NV
Bollinger Special Cuvée Brut NV

100mL pours of seven cuvées

Matched to a five course menu created by Richard Ousby

TAMA Dining, 740 Ann St Fortitude Valley Brisbane Queensland

6:30pm Thursday 23 May 2024

Places strictly limited – Tickets $895