St Hallett The Black Barossa Sparkling Shiraz
We'd love to add you to our list of friends so you’re first to receive updates on all our upcoming dinners, tastings, tours, articles and books.
With signature Toby Barlow polish, this is one of the Barossa’s most crafted sparkling blacks. Parcels of Barossa shiraz stored in old barrels for a decade are freshened with violet and black cherry nuances and flavours of liquorice and black pastilles. It’s poised, persistent and creamy.
By Tyson Stelzer
10 Nov 2011
Tyson Stelzer is a multi-award winning wine writer, television host and producer and international speaker. He was named The International Wine & Spirit Communicator of the Year, The Australian Wine Communicator of the Year and The International Champagne Writer of the Year. He is the author and publisher of seventeen wine books, contributor to many wine magazines, a frequent judge and chair at Australian wine shows and a presenter at wine events in 12 countries. TysonStelzer.com is your link to wine recommendations, book sales, tours and events.
We'd love to add you to our list of friends so you’re first to receive updates on all our upcoming dinners, tastings, tours, articles and books.