I’m very excited to announce that my inaugural auction Champagne: Auctioning the World’s Finest is now live with Langtons! The line-up is breathtaking and would have to be the most significant ever presented in Australia. Set to be the largest single-region auction in Langtons’ 37-year history and the biggest champagne auction in this country, there’s […]
readUpcoming Wine Events
Together with Tasmania’s top eight winemakers, it’s my great pleasure to invite you to join me for my inaugural Tasmanian Wine Weekend on 23-25 May 2025. I am excited to announce the ultimate opportunity to immerse yourself in the places, people and processes behind not only Tasmania’s greatest sparkling wines, but its finest pinot noirs, […]
readTogether with Natalie Fryar and Hugh McCullough it’s my great pleasure to invite you to join us for the 10th anniversary celebration of Bellebonne and the global launch of Bellebonne Late Disgorged and Wellington & Wolfe Noord Reserve Riesling at Supernormal Brisbane on Saturday 19 July 2025! Bellebonne is Australia’s finest boutique sparkling specialist, and […]
readCelebrating the greatest champagne houses, we welcome you to join us in an exclusive champagne weekend on 7-9 March 2025 at Spicers Peak Lodge. Hosted by Wine Communicator of the Year, Tyson Stelzer, the weekend is an immersion in three of his favourite champagne houses. The event will feature cuvées from Bollinger, Charles Heidsieck and Louis […]
readTogether with Charles Duval-Leroy, it’s my great pleasure to invite you to join me for an intimate dinner to celebrate the prestige cuvée of his family house, Duval-Leroy Femme de Champagne, at O Bar in Sydney on Thursday 10 October. Showcasing four Femme de Champagne cuvées, including the outstanding 2002 vintage, two from the sublime […]
readIt’s our great pleasure to invite you to Come Taste the Stars of 2008 and 2013! Since 2019, this has been our flagship champagne event to conclude the year and we’re excited to reignite this popular experience! Showcasing eight stars of 2008 and 2013, the most sublime, classic and ageworthy vintages of the modern era […]
readThe most advanced champagne tasting course is back! Read the full story of my inaugural Advanced Champagne Certificate, including photos and guest reflections. ‘Every champagne I’ve tasted since completing Tyson Stelzer’s Advanced Champagne Certificate has taken on a new significance because I can appreciate characters that I could never identify before! This was an absolute […]
readIt’s my great pleasure to invite you to join me for my national book launch tour to announce The Champagne Guide Edition VII at dinners in Perth, Brisbane, Barossa, Sydney and Melbourne in June and July 2024! Showcasing six of the top-performing houses in the guide, Billecart-Salmon, Bollinger, Charles Heidsieck, Deutz, Pierre Gimonnet and Louis […]
readTogether with Bollinger Chef de Cave Denis Bunner, it’s my great pleasure to invite you to dinner in honour of the launch of La Grande Année 2015 and La Grande Année Rosé 2015 at Brisbane’s TAMA Dining on Thursday 23 May 2024. Our journey into the incredible world of La Grande Année will celebrate the […]
readCelebrating the greatest champagne houses, we welcome you to join us in an exclusive champagne weekend on 1-3 March 2024 at Spicers Peak Lodge. This special weekend is an immersion in three of my favourite champagne houses, featuring Bollinger, Charles Heidsieck and Louis Roederer alongside highlights from Billecart-Salmon, Krug, Pierre Gimonnet and Taittinger! The weekend […]
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